http://www.friday.com/bbum/2006/04/08/salmon-stuffed-with-asparagus-and-crab/ ...so google can organize my head. Fri, 21 Nov 2008 06:44:26 +0000 http://wordpress.org/?v=2.6.3 http://www.friday.com/bbum/2006/04/08/salmon-stuffed-with-asparagus-and-crab/#comment-98441 bbum’s weblog-o-mat » Blog Archive » How to turn a whole salmon into fillets. Sun, 08 Apr 2007 06:54:39 +0000 http://www.friday.com/bbum/2006/04/08/salmon-stuffed-with-asparagus-and-crab/#comment-98441 [...] and juicy meat that is almost difficult to pick up with a fork. It carries flavors well and can be cooked dozens of ways. Poached with citrus and red wine yields a refreshing and light result that couples well with [...] [...] and juicy meat that is almost difficult to pick up with a fork. It carries flavors well and can be cooked dozens of ways. Poached with citrus and red wine yields a refreshing and light result that couples well with [...]

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